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English Sticky Toffee Pudding
An individual English baked sponge pudding. Moistened with dates and molasses. Served hot with toffee sauce, pastry cream, & a scoop of our own vanilla ice cream…$6.95

Chocolate Sensation
We listened to you, and brought back the chocolate mousse cake. This time, we're topping it with white & dark chocolate mousses, glazing it with bittersweet chocolate, & serving it with raspberry coulis. Not for the faint of heart…$7.95

Crowning Glory
Our signature dessert, so popular that Gourmet Magazine asked us for the recipe. Prepare yourself for a tastebud explosion! Chocolate brownie swirled with cream cheese filling on a cookie crust. Finished with amaretto sweet cream, fresh strawberries, toasted pecans, curls of white chocolate and drizzled with chocolate ganache. Served atop a bed of strawberry coulis…$7.25

Maple Crème Brulee
English style custard with a hint of Vermont Maple syrup and a crust of caramelized sugar. Served with a short bread cookie…$4.95

Pumpkin Cheesecake
A rich pumpkin & cream cheese flan, served with a graham cracker tuile, cardamom ice cream, & a honey allspice sauce…$6.95

Lime Angel Food Cake
A light and airy angel food cake infused with key lime, topped with passion fruit & coconut sorbets, served on a bed of fresh fruit salsa with a hint of mint…$6.95

Fruit & Stilton
A wedge of English Gloucester/Stilton cheese with fresh fruit…$5.95 Add a glass of port from our cellar.


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